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12 Jul 2025 1 minute read 0 comments madventure
My eyes light up when I look at the photos of porcini mushrooms collected last season. But soon I will enjoy the eye with these beautiful mushrooms live, in a real green forest, away from the noise and concrete jungle. In fact, the mushroo...
11 Jul 2025 1 minute read 0 comments madventure
Hat with a diameter of up to 5 cm rusty or rusty-yellowish. When the fruiting body is young it has a convex, then flattened shape. Slimy during the rainy season, shiny during the dry season. The tubes and pores have a characteristic pink,...
6 Jul 2025 2 minute read 0 comments marianomariano68
Czeskie piwo Primator "N" w okolicznościach przyrody i nie tylko The mysterious name "N" beer from the Primator brewery is nothing more than a non-alcoholic beer. They don't brag about it much, and instead of putting 0.0% on the...
1 Jul 2025 2 minute read 0 comments Ship Shard
Publication in Russian on the Zen bloghttps://dzen.ru/a/aGQlqX7ikCE2XRNL A beautiful place styled like Alice in Wonderland, where they bring you a small bottle with the inscription "Drink me", and the walls are decorated with scenes from the famous L...
1 Jul 2025 1 minute read 1 comment madventure
Morchella conica (Morchella conica) fruiting bodies from lowlands Hat The fruiting body of this mushroom is basically one big bag empty inside. It can be up to 15 cm high, of which the hat usually takes 50 to 70%. The mushroom has a conical sh...
29 Jun 2025 5 minute read 5 comments YouveBeenGreeked
I'm into my fitness - I've had abs since I was about 14, I think. So naturally, I've come to study nutrition and diet. When you start studying micronutrients, a noticeable pattern emerges. Out of the dozens of essential nutrients the human body needs...
26 Jun 2025 1 minute read 1 comment cryotosensei
As a born-and-bred Singaporean, I have a weakness for chilli crabs although it’s hard to indulge in this dish when I am perpetually preoccupied with one toddler and one child. So, it was with iron-clad intentionality that I ordered one chilli crab du...
19 Jun 2025 1 minute read 0 comments cryotosensei
Thanks to globalisation, I don’t even have to set foot in Japan to enjoy its delightful desserts. Does this sight whet your appetite? Warabimochi is a type of mochi made from warabiko (bracken starch) which has a light and silky smooth texture. M...
17 Jun 2025 1 minute read 0 comments cryotosensei
“No one comes to an Indian restaurant to order fried rice,” my Indian ex-colleague cautioned during my first visit to Sakunthala. I followed his advice and ordered biryani rice. Since then, I have returned with my family several times. I have ord...
14 Jun 2025 2 minute read 0 comments marianomariano68
Kolejny, ale opóźniony sezon żagwi łuskowatej (Cerioporus squamosus) I have been observing this type of mushroom for many years in the same place. It grows on an old dead willow and it is beautiful to watch its growth, which is visible from day to da...
