Food

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I love them so much that I eat them - tagliatelle with boletus

25 Aug 2025 1 minute read 0 comments madventure

In various countries they have their own names. In Poland, he calls him "Prawdziwek, Prawy" in Italy "Porcino", in England "Penny Bun", in France "cèpe de bordeaux", in Spain "Hong Blanco" but all these names mean a one-king of mushro...

Something is happening in my balcony garden

23 Aug 2025 1 minute read 1 comment madventure

When I go out onto the balcony and watch the plants grow and bear fruit, it brings tears to my eyes. Despite a not-so-warm spring and summer so far, the plants are doing just fine. At the beginning of the season, in March, when I sowed the fi...

The Bread of Life - Yoghurt bread made of oatmeal, black cumin, pumpkin, sunflower, linseed and prunes

21 Aug 2025 1 minute read 0 comments madventure

Bread itself health Whole grain bread, same health. Each of the four seeds used has its own health-promoting and even healing properties. Black cumin seeds and linseed are of particular interest here. Black seed has anti-inflammatory and anti...

Parasol mushroom fried in oil a`la pork chop

20 Aug 2025 1 minute read 0 comments madventure

Parasol mushroom Macrolepiota procera (Czubajka Kania) is a very tasty edible mushroom. It occurs in North America, Europe, Korea, Japan and New Zealand. Ingredients for the dish Some nice healthy Kite mushrooms, potatoes, 1 egg, bread crumbs,...

Food photography

19 Aug 2025 1 minute read 0 comments bristy1

Assalamualaikum.Hello everyone.How are you all? I am fine by the grace of almighty. Hope you are also fine. I really like cooking. That's why I cook something all the time. And in everyday life, different recipes are cooked. However, in between, some...

Zucchini casserole with yellow cheese and dill

17 Aug 2025 1 minute read 2 comments madventure

  Every year, when we visit our friends in the Kraków-Częstochowa Upland, we're gifted with squashes, and in the fall, pumpkins. Well, something has to be done about that. I have a few ideas, and here's one of them, made entirely by me. Ingr...

Balcony Crops - August Update

17 Aug 2025 2 minute read 1 comment marianomariano68

Balkonowe uprawy - sierpniowa aktualizacja The rush of summer is getting warmer, and that's exactly what the plants need. Moderately warm nights and hot, sunny days are favorable for the growth of the plants on my balcony. In short, they're grow...

Shioli flower cake photography.(Food Photography)

14 Aug 2025 1 minute read 0 comments nevlu123

ℋ𝒾 𝒻𝓇𝒾ℯ𝓃𝒹𝓈 𝒽ℴ𝓌 𝒶𝓇ℯ 𝓎ℴ𝓊? ℋℴ𝓅ℯ 𝒶𝓁𝓁 ℴ𝒻 ℊ𝓇ℯ𝒶𝓉 𝒶𝓃𝒹 𝓈𝓉𝓇ℴ𝓃ℊ 𝒶𝓃𝒹 𝒽ℯ𝒶𝓁𝓉𝒽𝓎 𝓌𝒾𝓉𝒽 𝓎ℴ𝓊𝓇 𝒻𝒶𝓂𝒾𝓁𝓎 𝒷𝓎 𝓉𝒽ℯ ℊ𝓇𝒶𝒸ℯ ℴ𝒻 𝒶𝓁𝓂𝒾ℊ𝒽𝓉𝓎 𝒜𝓁𝓁𝒶𝒽.ℐ 𝒶𝓂 𝒶𝓁𝓈ℴ ℊ𝓇ℯ𝒶𝓉 𝒶𝓃𝒹 𝓈𝓉𝓇ℴ𝓃ℊ 𝒷𝓎 𝓉𝒽ℯ ℊ𝓇𝒶𝒸ℯ ℴ𝒻 𝒶𝓁𝓂𝒾ℊ𝒽𝓉𝓎 𝒜𝓁𝓁𝒶𝒽. ᴡᵉˡᶜᵒᵐᵉ ᴛᵒ ᴍʸ ᴀⁿᵒᵗʰᵉʳ ᴘᵒˢᵗ Photography   Hello all friends and all me...

Food Photography.

12 Aug 2025 1 minute read 0 comments nevlu123

ℋ𝒾 𝒻𝓇𝒾ℯ𝓃𝒹𝓈 𝒽ℴ𝓌 𝒶𝓇ℯ 𝓎ℴ𝓊? ℋℴ𝓅ℯ 𝒶𝓁𝓁 ℴ𝒻 ℊ𝓇ℯ𝒶𝓉 𝒶𝓃𝒹 𝓈𝓉𝓇ℴ𝓃ℊ 𝒶𝓃𝒹 𝒽ℯ𝒶𝓁𝓉𝒽𝓎 𝓌𝒾𝓉𝒽 𝓎ℴ𝓊𝓇 𝒻𝒶𝓂𝒾𝓁𝓎 𝒷𝓎 𝓉𝒽ℯ ℊ𝓇𝒶𝒸ℯ ℴ𝒻 𝒶𝓁𝓂𝒾ℊ𝒽𝓉𝓎 𝒜𝓁𝓁𝒶𝒽.ℐ 𝒶𝓂 𝒶𝓁𝓈ℴ ℊ𝓇ℯ𝒶𝓉 𝒶𝓃𝒹 𝓈𝓉𝓇ℴ𝓃ℊ 𝒷𝓎 𝓉𝒽ℯ ℊ𝓇𝒶𝒸ℯ ℴ𝒻 𝒶𝓁𝓂𝒾ℊ𝒽𝓉𝓎 𝒜𝓁𝓁𝒶𝒽. ᴡᵉˡᶜᵒᵐᵉ ᴛᵒ ᴍʸ ᴀⁿᵒᵗʰᵉʳ ᴘᵒˢᵗ Photography   Hello all friends and all me...

Lactarius lignyotus - little-known edible mushrooms

11 Aug 2025 1 minute read 0 comments madventure

The hat has a velvety and matte surface, dark brown in color and can reach a diameter of up to 10 cm. convex, it may have a slight cone in the middle. The edge is often tucked up. Perhaps its appearance is not inviting, and if you came across s...