Food

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Minotaur Steaks

27 Oct 2021 4 minute read 0 comments Hubert Huzzah

  The Roman poet, Ovid,  described the Minotaur as being "part man and part bull". This raised a definite problem for the diligent Chef: avoiding cannibalism. While a steak from the Minotaur might seem a delightful midweek treat, this must be balance...

Peach jelly with fruit and whipped cream

26 Oct 2021 1 minute read 0 comments marianomariano68

Ingredients Składniki Peach-flavored jelly, cream powder, 200 ml of milk with a minimum of 2% fat, 1 banana, 1 mandarin, 10 grams of fresh grapes, a few fruits of Inca berry. Galaretka o smaku brzoskwiniowym, śmietanka w proszku, 200 ml mleka mi...

Foodbook #756 homemade hamburger

26 Oct 2021 1 minute read 0 comments Krevasilis

F Good morning my friends, I know this is a photograph can make anyone saliva run to floor .Don’t worry, we will do this together Ingredients For the burger: 600 gr. ground beef [with a little fat]2 medium onions, finely chopped1 grated tomato1 tbsp....

Wood ear, Ear of Judas (Auricularia auricula-judae) - healing fungus

25 Oct 2021 2 minute read 0 comments marianomariano68

This mushroom resembling a human ear, in addition to the name scientific, has a common name. And it is the Ear of Judas. Ten grzyb przypominający kształtem ludzkie ucho, oprócz nazwy naukowej posiada nazwę potoczną. A brzmi ona Ucho Judasza....

Foodbook #755. Spinach cannelloni

25 Oct 2021 2 minute read 1 comment Krevasilis

F Good morning my friends and happy week with an alternative caneloni that I try for first time . I must say is amazingLet’s do this together Ingredients For cannelloni:1 pack of Barilla cannelloni4-5 tbsp. grated Parmesana little nutmeg, freshly gro...

Foodbook #754 Frybread with feta cheese

24 Oct 2021 1 minute read 0 comments Krevasilis

J Happy Sunday my friends with a lovely frybread with traditional Greek cheese feta Let’s do this together as always   Ingredients 300 grams. hard flour (or for all uses)1/2 tbsp. yeast2 pinches of salt200 grams. lukewarm water For the filling Feta c...

Beef stewed with onion, carrot, green peas, and tomato puree

24 Oct 2021 2 minute read 0 comments marianomariano68

Ingredients Składniki 0.3 kg of fresh beef, 2 large onions, green peas, can be fresh, frozen or canned, carrot, parsley, tomato puree or paste, olive or vegetable oil, basil, oregano, salt, pepper, soy sauce, rice parabolic. 0,3 kg świeżego...

Simple Dragon Entrees with dips.

23 Oct 2021 3 minute read 1 comment Hubert Huzzah

There is nothing that says, soiree like some bite sized dragon entrees. Served freshly made with bruschetta - toasted by the orphaned dragons offspring of your main ingredient for the authentic Lombardy experience. The meat of dragon has always been...

Foodbook #753 Greek Stuffed Vegetables - Gemista

23 Oct 2021 1 minute read 0 comments Krevasilis

H   Good morning my friends and happy weekend, for me and my family a nice traditional Greek meal , do you like it ??? Let’s do this together step by step   Ingredients 5 tomatoes4 green peppers3 round zucchini2 flasks of eggplant1 bunch of parsley1/...

Foodbook #752 Greek rice pudding

22 Oct 2021 1 minute read 0 comments Krevasilis

H Good morning my friends, very light and delicious dessert option for today , really nice .Let’s do it together step by step Ingredients 3/4 cup glazed rice or carolina1 pinch of salt2 cups water1/2 cup sugar5 cups fresh milk1/4 tbsp. beaten mastic2...