Arrived today and was ready to enjoy a nice meal, the meal didn’t disappoint, we ordered the Garlic Focaccia for entree with both Schiaffatelle and Maccheroni della Zia as our mains. The food was nice to say the least, but Parmesan was definitely needed to bring out more taste in the pastas, where as the Garlic Focaccia is well done perfectly. 

That being said, as it was a public holiday and with a 10% on top of the bill for services for ANZAC Day, definitely thought the service should’ve been better,  entree came out halfway after we’ve eaten our main meals, 

Service was also fairly slow in seating us taking upto 5mins for seating and then another 10mins from when we were ready to take our orders, which left us feeling neutral about Tiamo at the end of it. 

Hopefully was a once off and no one else experiences the same as us!