Here is the recipe for low-carb keto pizza for all of those people among you who crave pizza every day but could not eat because you are on the keto diet. Now you can fulfill your cravings for pizza without violating the rules of the keto diet and guess what? This delicious yet low carb keto pizza takes only twenty minutes to prepare. It is a great alternative to the normal high-carb pizza and is perfect for you if you are on the keto diet since it’s each slice contains only three net carbs.
Required Ingredients:
- Baking Powder
- Eggs
- Mozzarella Cheese
- Cream Cheese
- Almond Flour
- Herbs
- Low carb pizza sauce
- Chicken
Method of Making:
- Take 2 tablespoons of mozzarella cheese and cream cheese and heat them in the microwave for around a minute.
- Now whisk until completely absorbed into the cream cheese. At first, it will seem a little difficult but it will soon be coming together.
- Simply add almond flour, egg, baking powder, and herbs in the next step. Mix until fully incorporated. The dough is going to look sticky but that's perfect.
- You have choices to roll the dough out: since the dough would be soft and sticky, you can either roll it between two sheets of parchment paper or spray or graze your hands and pat it flat with your palms.
- You will require baking the dough twice, once for baking the crust and the next for cheese and toppings. This is cooked for ten minutes for the first time. While the crust gets bake, that will be the right time to prepare the seasonings!
- Add toppings and sauces of your choice to the pizza crust and then again bake the pizza for about five to ten minutes or until your perfect doneness is finished and the cheese is melted and gooey!
Now your low-carb Keto pizza is ready, enjoy!
