By valerianis | Valerian Kadyshev | 25 May 2022
Growing your own food is not always easy, but it's a rewarding process.
Plus by doing everything right, you get ecological production.
We had cold May this year, so only sorrel is available to harvest.
And as usual, the green onions is also unpretentious.
I hope you enjoyed these pictures from my garden.
Do you grow something? Tell me in the comments!
The photographs and all the text are my own. Copyright (C) 2022 Valerian Kadyshev.
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