Nature, Photography
Nature, Photography

Nature, Photography

Everything about nature and photography


I love them so much that I eat them - tagliatelle with boletus

25 Aug 2025 1 minute read 0 comments madventure

In various countries they have their own names. In Poland, he calls him "Prawdziwek, Prawy" in Italy "Porcino", in England "Penny Bun", in France "cèpe de bordeaux", in Spain "Hong Blanco" but all these names mean a one-king of mushro...

The Mysterious Weeping Tree Fungus - Climacocystis borealis Mushroom

24 Aug 2025 1 minute read 1 comment madventure

I encountered this species of mushroom for the first time in my life, and what's more, it was very close to home, because in the park I go to every day. The fungus in question is the northern sponge fungus (Climacocystis borealis), a very r...

Something is happening in my balcony garden

23 Aug 2025 1 minute read 1 comment madventure

When I go out onto the balcony and watch the plants grow and bear fruit, it brings tears to my eyes. Despite a not-so-warm spring and summer so far, the plants are doing just fine. At the beginning of the season, in March, when I sowed the fi...

Hiking through the Jurassic forests and scrambled eggs with slippery jack

22 Aug 2025 1 minute read 0 comments madventure

Another opportunity arose for a quick trip to the Kraków-Częstochowa Upland. We didn't hesitate. We got in the car, drove for over an hour, and found ourselves in a different world. The first boletus mushrooms have appeared, and the one in the pho...

The Bread of Life - Yoghurt bread made of oatmeal, black cumin, pumpkin, sunflower, linseed and prunes

21 Aug 2025 1 minute read 0 comments madventure

Bread itself health Whole grain bread, same health. Each of the four seeds used has its own health-promoting and even healing properties. Black cumin seeds and linseed are of particular interest here. Black seed has anti-inflammatory and anti...

Parasol mushroom fried in oil a`la pork chop

20 Aug 2025 1 minute read 0 comments madventure

Parasol mushroom Macrolepiota procera (Czubajka Kania) is a very tasty edible mushroom. It occurs in North America, Europe, Korea, Japan and New Zealand. Ingredients for the dish Some nice healthy Kite mushrooms, potatoes, 1 egg, bread crumbs,...

Do these threads make sense? Wild rose - a gigantic dose of vitamin C

19 Aug 2025 1 minute read 1 comment madventure

  Do these threads make sense? Wild rose is not only medicinal preparations, but also cosmetic and care properties. It has properties that nourish the skin, brighten the complexion and discoloration, improve skin elasticity, soothe irrit...

An off-the-beaten-track walk with unusual mushroom surprises

18 Aug 2025 1 minute read 0 comments madventure

  I must admit that after today's walk in Silesian Park, I was a bit shocked, thanks to a certain type of mushroom. But first things first. I set out for my walk, as usual, well before noon, and of course, I changed my route when I saw the n...

Zucchini casserole with yellow cheese and dill

17 Aug 2025 1 minute read 2 comments madventure

  Every year, when we visit our friends in the Kraków-Częstochowa Upland, we're gifted with squashes, and in the fall, pumpkins. Well, something has to be done about that. I have a few ideas, and here's one of them, made entirely by me. Ingr...

A rare tree mushroom in an unusual area - the Ganoderma lucidum

16 Aug 2025 2 minute read 2 comments madventure

  Rzadki grzyb nadrzewny w nietypowym terenie - Lakownica brązowoczarna   My recent walks through the park have yielded many natural surprises, specifically several mycological discoveries. I'm referring to several species of mushrooms I've never e...