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Good morning my friends, a delicious homemade dessert for you and your friends today, let’s see together how we will do this

Ingredients

250 gr. Couverture
400 gr. cookies or Grated Biscuit
2 teaspoons brandy soup
300 gr. walnuts or almonds, ground into small pieces
400 ml milk
100 gr. butter or margarine
180 gr. (1 cup of tea) powdered sugar

Preparation

Break the cookies in the mixer, melt the couverture in a baking pan and add the milk. Beat the butter with the icing sugar and add the melted couverture, the grated biscuits and the brandy. Place the mixture in the refrigerator for a while until it is firm. Then take a small amount of the mixture and shape into small balls. Put the Truffle on a plate and roll the chocolate truffles until they are well covered on all sides. Keep the chocolate truffles in the refrigerator.

Enjoy this from the bottom of my heart

Stay safe and healthy my friends and take care of your people

My best wishes from Greece