Foodbook #444 Velvety broccoli soup

Foodbook #444 Velvety broccoli soup


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Good morning my friends, alternative tasteful and very healthy recipe for all of you today , I recommend this to try it ASAP, let’s see the details together

Ingredients

Broccoli 1 kg
Dried onion 1 large chopped
Garlic 2 cloves, finely chopped
Olive oil 2 tbsp
Dill 2 tablespoons chopped
Vegetable cube melted in 1 liter of water
Potato 1 piece cut into cubes
Lemon 1 pc its juice
Salt Pepper

Preparation
I
Finely chop the onion, garlic, clean and cut the potato into small cubes, finely chop the dill, wash and cut the broccoli into bouquets. Melt the vegetable cube in 1 liter of lukewarm water. Heat the olive oil in a saucepan and sauté the onion and garlic until soft. Add the broth, the potato, the broccoli and let them simmer for 15-20 minutes. Then add the dill, season with salt and pepper and add the lemon juice. Let them boil for another 5 minutes. Then remove the vegetables with a slotted spoon and mash them in the blender (alternatively mash them in the pot with a hand blender). Put them back in the pot to warm up and our soup is ready to serve.

Easy ?? What do you think??? I hope you enjoy this

Stay safe and healthy my friends and take care of your people

My best wishes from Greece

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Krevasilis
Krevasilis

Multiple sclerosis survivor


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