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Ingredients

* 150 g self-rising flour
* 200 g butter, at room temperature
* 400 g strained yogurt
* 4 eggs
* 500 g feta cheese
* 30 g dry breadcrumbs
* 50 g sesame seeds
* butter, to grease baking dish

Method
* Preheat oven to 180* C (350* F) Fan.
* Beat the flour and butter for 2-3 minutes in a mixer, using the whisk attachment.
* Add the eggs, one at a time and beat for a while longer.
* Add the yogurt and mix gently with a silicon spatula.
* Finally, add the feta cheese, crumbled in large or small pieces, depending on your preference. Mix with the spatula.
* Grease a 27 cm pyrex dish or oven proof dish. Sprinkle with a generous amount of breadcrumbs.
* Transfer the mixture to the dish. Sprinkle with a generous amount of sesame seeds and some breadcrumbs.
* Bake for 40-45 minutes until the tip turns golden brown.
* Serve the cheese pie by slicing a piece that suits your appetite best! Can be served warm or cold.

This recipe can be found here : https://akispetretzikis.com/en/categories/almyres-pites-tartes/grhgorh-tyropita-ths-tempelas

And I will be very pleased if you try it and send me your feedback with comments or photos .

Stay healthy and safe , have a nice day and greetings from Greece.