Ayam geprek (smashed fried chicken) is traditional Javanese fried chicken with sambal and fresh vegetables. The name comes from after-cooking-process. Chicken meat will be smashed by a mortar to soften it.
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Category Foodphotography | Settings 1/15 sec. f/2.2 4.15mm ISO 250 | Camera iPhone 6 | Lens - | Location Jakarta, Indonesia
Ayam geprek adalah makanan tradisional Jawa yang disajikan dengan sambal dan sayuran segar. Namanya berasal dari proses pasca-masak. Setelah digoreng, daging ayam akan dipukul dengan batu ulek agar lebih lembut.
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