Hello and welcome to my blog about food fun😋, I'm Ms Bubbles and as an appetizer to this blog I'm going to talk about what got me into cooking, and how I stared cooking.
First off I had close to no experience in cooking for... well as long as I can remember, but I did LOVE eating delicious food, all of us do. I loved going to restaurants, cafés,and malls. Hanging out with my friends and family, getting our grub on.
I admired my mother's cooking, as well as a number of my friends, they all had beautiful and delicious dishes full with LOVE which gave it all the flavor it needed.
I would spend hours watching (MasterChef Us) Marveling at the delicious dishes that these talanted people made, it's like a cooking movie mixed with a lot of action. I consider it a hobby to watch it it was so fun.
(Parden the language and there's a lot of music so I recommend putting the sound down "this is a clip from my favorite masterchef the blind chef Christina Ha" ).
I kinda felt left out, I also wanted to make yummy dishes for myself and everyone else. I wanted to come up with crazy recipes that actually work! I was CURIOUS, I was inspired by the people around me.
So I decided to practice cooking, I started out with just helping my mom in the kitchen, I would also cook frozen food like chicken nuggets or burgers for my sister whenever she got hungry.
There three levels of basic butter on toast cooking:{1.Frost master, 2.Copy cat, 3.Mega mind}
First:Frost master(top ramen & frozen food level).
This is we're you take your top ramen and frozen food to the next level.
For a good start in cooking practice I recommend following these steps
- Learn how to cook it properly from the instructions.
- Change it up a little bit by adding the same seasonings mentioned in the ingredients, as well as some fresh vegetables like;( onions, garlic, yellow/red bell peppers, and fresh parsley ).
TIP:Boile the seasonings first before adding the ramen, that blinds it well with the water so it won't taste like your eating grains of sand.
- Add some exotic ingredients that aren't mentioned, like coconut milk or powder, explore your options to find the taste your looking for. (Note: too much seasonings and flavors will just make it taste bad so keep it simple stupid😉. simple is best).
- As for the frozen food do the same interms of seasonings(simple like the ingredients ) or whatever goes with fried chicken.
This is the first level of beginner cooking I will mention the other two in later blogs inshallah, till then see you next time👋.
Note: this advice is coming from a home cook NOT a professional, if you seek professional advice then take a Masterclass on cooking from the best of the best Click here.