In this post i will try to describe you how make homemade majonnaise easily, step by step

Ingredients for homemade majonnaise!
One (1)  egg yolk
One (1) tablespoon dijon mustard ( or any mustard you like)
One (1) tablespoon white wine vinegar
Half (1/2) lemon juice
Salt
White pepper
30 g olive oil
220 g sunflower oil
1-2 tablespoon water ( if needed)

Method

STEP 1

 In a bowl whisk the egg yolk, mustard, vinegar, lemon whisk well until they combined.

STEP 2

Gradually add30g olive oil very slowly at first. Repeat the process with sunflower oil whisking continuously for around 3 to 5 mimutes, or until thickened.

STEP 3

Seasonwith a pinch of salt and white pepper ( i used to use white pepper cause of the color, black pepper works as well)

STEP 4 

Store in a jar in the fridge for up to one week

Good luck guys !!!