Cooking

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Bernard, one of the best Czech beers with long traditions - perfect for Bavarian pork knuckle, but also for homemade pizza

31 Mar 2025 1 minute read 2 comments madventure

  I tried this type of beer for the first time several years ago in Slovakia. Then I went with a friend to the Beskids to the village of Laliki, to complete several bicycle routes in this area. One day we decided to cross the Polish-Slovak border...

Tasty spring arboreal mushroom - dryad's saddle

27 Mar 2025 1 minute read 0 comments madventure

  It was in my regions that underestimated by many pickers, early spring edible mushrooms appeared. Only that it is an arboreal species and you should not always look for it on rotten wood, but on old trunks. It often grows on healthy tree...

Juniper (Junipers) - home use, tincture of juniper with habanero

20 Mar 2025 2 minute read 0 comments madventure

Juniper (Junipers)Junipers are among the most popular representatives of conifers on Earth, next to pines. They grow in the temperate and subpolar climatic zone on all continents of the Northern Hemisphere, as well as in the mountains of the tropical...

Malaysia, Langkawi, Pinang, bird's nest soup and sea cucumber - astronomical prices of delicacies

18 Mar 2025 1 minute read 0 comments madventure

This is probably the most expensive food I have encountered in Asia while traveling. Bird's nest soup and sea snail. Langkawi Island, Malaysia Bird's Nest Soup Bird's nest soup is one of the most expensive dishes in the world - you have to pay...

Fascinating mushroom shapes - Armillaria mellea

16 Mar 2025 1 minute read 1 comment madventure

Armillaria mellea Armillaria mellea The honeycomb cap is 30 to 110 mm in diameter, first hemispherical with a curved edge, then convex to flat with a sharp edge, olive-brown. The surface of the hat is dry, covered with small, darker scales, in...

Revealing the truth about Mutton!

9 Mar 2025 1 minute read 2 comments Nayim

I was busy in doing my work. From morning to evening I was so busy that I couldn't eat at all. Then decided to have my meal at the end of the day. Then visited a local restaurant. They had only mutton and I was really hungry. Though I normally don't...

Russian products in the USA

1 Mar 2025 2 minute read 0 comments Ship Shard

Publication in Russian on the Zen bloghttps://dzen.ru/a/Z77FRA4cxBBPONzI Someone whines and writes that "there is no buckwheat in your Americas.".. Some people have a terrible habit of measuring everything with buckwheat. They probably got used to ha...

Francesinha is a culinary icon of Porto.

27 Feb 2025 1 minute read 0 comments Tula

It is said that the soul of a people can be best understood through their cuisine, and the dishes served in a traditional Portuguese restaurant are a great way to experience this. Porto, the second-largest city in Portugal, has a treasure trove of fl...

Do we need 10 minutes food delivery?

21 Feb 2025 1 minute read 1 comment Rajat G

Do we need 10 minutes food delivery? I do not know in which part of the world is this possible to get a cooked meal delivered to your home in 10 minutes from the time you have placed the order. This has beaten the "30 minute Pizza delivery" by a...

Food banks and the real attitude towards the common man in the USA

12 Feb 2025 5 minute read 1 comment Ship Shard

Publication in Russian on the Zen bloghttps://dzen.ru/a/Z6Y7c1iO3VWLKRCe I'll answer right away - the staples are past, they are amazing. The country really cares about people. "We don't abandon our own people" - this should be exactly the same as in...