Recommended Tags: Food, Recipe, Cooking, Baking. Just one is enough!
7 Nov 2024 2 minute read 1 comment marianomariano68 $0.05
Placki z dyni na ostro z papryczką chili i kefirem Autumn, and especially November, is a time when pumpkin often appears on our table. Not everyone likes this huge vegetable, but I love it. It has many uses, because you can make jams, cakes, soups...
6 Nov 2024 2 minute read 0 comments marianomariano68 $0.04
No to jeszcze trochę o jesiennych grzybach z Jury Krakowsko-Częstochowskiej Our last camping trip this year in the Kraków-Częstochowa Upland resulted in a fairly decent harvest. There was a large variety of both edible and inedible species. I also c...
5 Nov 2024 7 minute read 2 comments Greenchic $0.04
Banner created using canva.com while Minion graphic is generated using https://www.freepik.com/ai/image-generator Tasty food is something most of us relish, it's a delicious mood elevator. However, the sad reality is that most humans can't afford th...
5 Nov 2024 1 minute read 0 comments marianomariano68 $0.08
Warka Classic i placki z dyni Since Halloween is over and something has to be done with pumpkins, we decided to use them to make pancakes. Of course, the main ingredient is potatoes, because it's 70&, but the pumpkin completely changes the taste of...
4 Nov 2024 1 minute read 0 comments madventure $0.06
The name of the folded fawn comes from its structure. The mushroom has characteristic folds on the cap, and as a young fruiting body it is dark brown, chestnut, and when it matures, its cap fades to ocher, ocher yellow. The cap can be up t...
3 Nov 2024 2 minute read 1 comment marianomariano68 $0.12
Kocham tę potrawę - Tagliatelle z borowikami szlachetnymi w sosie śmietanowym As I consider this mushroom season to be extraordinary and unprecedented for a dozen or so years in terms of abundance and quality of harvest, this has also had an impact...
2 Nov 2024 1 minute read 0 comments madventure $0.12
Russula aurea's hat is multicolored. Yellow, orange and red colors are intertwined there. It can reach up to 9 cm in diameter. When young, it has a semicircular shape, becomes flat over time, and in old age it can become concave. The surfac...
2 Nov 2024 2 minute read 0 comments marianomariano68 $0.10
Ostatnie grzybobranie w tym roku (chyba) 😉 It is almost certain that this was our last mushroom picking this year. But it is not because of the lack of mushrooms, because there are still plenty of them in the forest, but because we already have su...
25 Oct 2024 1 minute read 2 comments madventure $0.11
Ingredients: First of all, fresh mushrooms (chanterelles), preferably picked by yourself, cream with 30% fat, one large onion, 1/4 cube of butter, thin spaghetti pasta, classic and lemon basil, Parmesan cheese (flakes), but maybe also b...
23 Oct 2024 2 minute read 0 comments marianomariano68 $0.11
Tagliatelle ze świeżymi borowikami szlachetnymi i "Raciborski Pils" Tagliatelle with fresh boletus mushrooms is a dish that costs a fortune in a restaurant. I am talking about a dish made of fresh mushrooms, not frozen ones. I love this dish and I a...
