Food

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Foodbook #270 Greek traditional pastitsio after a long time

9 Jun 2020 1 minute read 0 comments Krevasilis

Y Good morning my friends , today I got for you one of my best foods and one of the most popular Greek traditional foods Pastitsio.There are many ways to create this but I really prefer akis petretzikis recipe here https://akispetretzikis.com/en/cate...

Greece - Food & Drinks - Pastry: Tiropitakia.

9 Jun 2020 1 minute read 0 comments Publish7

Greeks and their tiropites (cheese pies) are like two hands on a belly: inseparable! We start eating them from as early as breakfast throughout the entire day. Tiropita with a 'Greek' coffee or a 'Frappé' coffee is the eminently way to have breakfas...

Greece - Food & Drinks - Side Dish: Ntolmadakia.

8 Jun 2020 2 minute read 0 comments Publish7

Ntolmadakia or 'stuffed wine leaves' is without doubt one of the most well known appetizer/side dish of the Greek cuisine. The base ingredients for this dish are wine leaves, rice, spring onions, dill and parsley. It is a not so easy to create dish a...

Foodbook #269 No-knead bread

8 Jun 2020 1 minute read 0 comments Krevasilis

B Good morning my friends, today I got for you a delicious homemade bread with no need knead and will make your people wondering where is the bakery you bought it . I personal use this recipe here from akis petretzikis official website https://akispe...

Foodbook #268 Tasty delicious and traditional Greek salad

7 Jun 2020 1 minute read 3 comments Krevasilis

H There is nothing more tasty and lovely to creste a beautiful Greek salad specially at summer cause in Greece at that months you take great tomatoes and Onions .Everything must end when oil rigani and a big piece of traditional greek feta cheese .No...

How to Make a Peruvian Ceviche

6 Jun 2020 1 minute read 0 comments lcastillo90

Like carpaccio, ceviche is a raw fish recipe that modern cooks just love to play with. The citrus-marinated seafood dish originates in Peru and is thought to be a development from Spanish escabeche, which is a vinegar-marinated dish. ...

Greece - Food & Drinks - Sweets: Rizogalo.

6 Jun 2020 1 minute read 8 comments Publish7

Rizogalo is a sweet Greek dessert/dish that is created from milk, porridge rice and starch (brought on taste with cinnamon and vanilla). It is mainly served with a glass of water (because it is really sweet). According to a good friend of mine (Berth...

Lovely Logic makes: Icebox Cheesecake

6 Jun 2020 1 minute read 0 comments Solominer

Using goat cheese, we make a oven free cheesecake. Most cheesecakes use cream cheese. But we like to goat cheese as it has an amazing texture and we will be using that for this recipe. Using almond meal, coconut butter, salt and lemon essential oil....

Greece - Food & Drinks - Side Dish: Tahini sauce.

6 Jun 2020 1 minute read 2 comments Publish7

Tahini sauce is a very easy to make appetizer/side dish of the Greek cuisine. It is created with Tahini, yogurt, garlic and lemon juice. I like to prepare it especially after a very hot, tiring, summer day. The sauce is very refreshing and at the sam...

Hummus, Khobz bread and onion salad - cooking like a Jedi Yoda

6 Jun 2020 2 minute read 1 comment Lucian Nagy Composer Multi ethnic instrumentalist

We all know that during times like this, we shall be centered at the highest and possible level we can ever be ... While some of you are living in the country side, i assume, you'll enjoy my recipe of food for today ... especially if you are in Moroc...