Arts, Music, Photography & Hobby, cooking, eating

Arts, Music, Photography & Hobby, cooking, eating

Everything about art, music, hobbies, cooking, eating, foods


Pork cheeks with vegetables and young cabbage

30 May 2022 1 minute read 0 comments marianomariano68

Pork cheeks are rated by gourmets as the best pork. It leaves behind the popular pork loin or pork neck. And it is so, as I have found out for myself. It tastes more like sticky, corned beef - it's delicious. Policzki wieprzowe oceniane są przez s...

Common morel - Brilliant and rare mushrooms in the kitchen - pasta with morels in cream

27 May 2022 2 minute read 0 comments marianomariano68

Edible mushroom species, considered a rarity, are beginning to appear in the forests. I am talking about morels or Czech morels. But we can also meet edible species, the time of which passes and the next fruiting will take place in the autumn and w...

Homemade cheesecake with orange peel

23 May 2022 1 minute read 0 comments marianomariano68

Ingredients Składniki 0.5 kg of curd cheese dedicated to cheesecake, half a cube of margarine, 5 eggs, 1 glass of semolina, 1 glass of sugar, vanilla sugar, baking powder, candied sliced orange peel 0,5 kg sera twarogowego dedykowanego na sernik...

Homemade cake with fresh strawberries from the garden

21 May 2022 2 minute read 0 comments marianomariano68

EN PL And finally the strawberry season has come. Of course, strawberries, or rather strawberry-like fruits, grown in greenhouses and stuffed with chemicals, can be bought all year round. I am talking about strawberries, which in Polish weat...

Pork shoulder roast, can we afford vegetarianism?

18 May 2022 2 minute read 2 comments marianomariano68

A dozen or so years ago, eating pork was a rarity. It rarely appeared on the tables in the form of roasts or pork chops. Today it is one of the cheapest foods. Yes yes, this is not a mistake. Currently, 1 kg of boneless pork loin costs about $ 3, w...

Homemade herring salad with potatoes, pickled cucumber, beans, and mayonnaise

16 May 2022 1 minute read 0 comments marianomariano68

Ingredients Składniki A few large potatoes, 3 large matias herring fillets, canned white beans, 1 onion, two pickled cucumbers, 2 large spoons of mayonnaise, salt, and pepper. Kilka dużych ziemniaków, 3 duże filety śledziowe typu matias, biała fa...

Lasagne made of frozen spinach with béchamel sauce

4 May 2022 2 minute read 2 comments marianomariano68

There are legends about spinach. Some say it is a source of iron for the body, others say it is a myth and a scientific misrepresentation. Nobody doubts that it is green and that it is not tasty when served poorly. But when it is skillfully com...

Homemade Polish "Bigos" - once a dish made of leftovers, today a delicacy

26 Apr 2022 3 minute read 0 comments marianomariano68

What is this "Bigos"? Co to jest ten "Bigos"? "Bigos", a mysterious dish associated with Poland in the world. What is this Bigos? There is no big secret in this. In the past, "bigos" was a dish containing the remains of all kinds of cold cu...

Homemade "Tom Yum" Soup with Chicken and Rice - Flavors of Asia - yum, yum, yum

24 Apr 2022 2 minute read 0 comments marianomariano68

I ate Tom Yum soup for the first time during my Asian travels at the airport in Kuala Lumpur. There is a so-called food garden, where you can taste the flavors of Asia. While traveling around Asia, I have eaten Tom Yum soup ten times, even in Afric...

Through the stomach to the heart, i.e. "Krupnik" soup with giblets and barley groats

22 Apr 2022 1 minute read 0 comments marianomariano68

The weather has not spoiled us in recent days. After a few days of spring, winter returned with impetus. Therefore, winter food has returned. So my favorite barley soup with giblets. W ostatnich dniach pogoda nas nie rozpieszczała. Po kilku dniach...