Sirwin
Sirwin

BRANZINO AL SALE

By Snells76 | SNELLS KITCHEN | 7 Jan 2021


three ingredients to make a second dish for a great restaurant.

tasty and tasty.

INGREDIENTS:

1 KG sea bass

2 kg coarse salt

sprig rosemary this recipe requires 2 min of preparation.

put half a kilo of salt in the baking tray and place the sea bass cleaned with the rosemary in the belly and cover with the remaining coarse salt.

put in the oven at 220 g for one hour. remove from oven and wait for it to cool down a little. remove the salt crust and clean the fish and serve.

good fish

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SNELLS KITCHEN
SNELLS KITCHEN

CUCINARE E BELLO!!!

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