Recommended Tags: Diet, Nutrition, Healthy Food, Healthy Eating. Just one is enough!
19 Jun 2020 2 minute read 2 comments Jaemoney
We're all spoilt for choice these days. Our meat free options for meals are increasing in leaps and bounds. Everywhere you look there are alternative meat products. Even the most ravenous carnivore would be satiated by the delicious wonderful tastes...
15 Jun 2020 1 minute read 0 comments Solominer
One of the first plants I started growing when I moved to this property were Raspberry bushes. I started with one container of brambles and over ten years ive divided them into about twenty feet of bushes along a wall. Every year I could stick a sho...
13 Jun 2020 1 minute read 0 comments Solominer
I planted a bunch of bushes a few years back, though not all survived. Maybe it was due to me treating some with bad home made pesticides. I used vegetable oil and really pissed off some of the plants, more than the bugs it would seem....
13 Jun 2020 3 minute read 0 comments Bryan Divisions
September 2012. That was the last time I ate meat. It only took me one day to give up meat, and after being a vegetarian, and now a vegan for years, I've noticed my reasoning has been fairly uncommon amongst many other vegans or vegetarians I've met...
11 Jun 2020 1 minute read 2 comments Solominer
In the last few years I have been adding Apples to my diet, so figured it would be a great idea to try to grow some as well. I live in an area of Georgia that gets enough frost hours for the trees to form fruit. Its very much needed for these trees...
11 Jun 2020 2 minute read 0 comments Dennis76
Kombucha is a fermented drink made from bacteria grown in a mixture of yeast and water. Otherwise known as a form of japanese tea, It is becomingly increasingly popular and famous for its wide range of health benefits. Even a range of doctors such as...
8 Jun 2020 2 minute read 9 comments PVMihalache
Spoiler alert! Yes, it is possible to make healthy deep fried chicken kievs! Let's first start with the benefits of eating chicken, nutritional facts and other good to know stuff, and than move to the actual recipe. I will use boneless and skinless c...
7 Jun 2020 1 minute read 1 comment Solominer
Never thought id be an Asparagus farmer, but I sure love the stuff so just made sense to grow my own. I usually eat at least two to three bundles of it a week and having my own would be a great value and get a fresher food source than whats found at...
7 Jun 2020 2 minute read 0 comments Jaemoney
I am perpetually startled at the massive growth of Veganism. What once was a fledgling idea has now spread to all corners of the world and is now in the public consciousness. It’s no longer dismissed, but instead taken quite seriously. Here’s are cou...
5 Jun 2020 4 minute read 3 comments LotusFleur
Hey Community and Puplish0xers, I am a newbie here and this is my first Post.Before I was here I was around 2 years writing my blogs on Steemit and when "the big historical blockchain battle" of Steemit Witness and Sun started, I wrote for a short ti...
